
Start with fried chicken
The signature order is crisp outside and juicy inside, with a deeply seasoned crust. Mix your preferred pieces and call ahead if you are feeding a group.
● Quick Pack food guide
This guide is for first-time visitors and longtime regulars deciding what to bring to the table.
Updated August 31, 2026

The signature order is crisp outside and juicy inside, with a deeply seasoned crust. Mix your preferred pieces and call ahead if you are feeding a group.

Fresh beef is carefully cut into bite-sized pieces and served in the traditional Ethiopian style with injera and bold seasonings. Ask the counter about today’s fresh kurt selection.

Kurt and tibs bring different textures and preparations to the table, while tangy injera is made for gathering bites and sharing. Ask the counter what is available that day.

Quick Pack works for an easy takeout stop, and seating is available for guests who want to enjoy their meal on site. Selection and seating can vary during busy periods.